Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
1 |
8:00- 8:45 |
LA 3M-1/2 zaw.ang
|
MK 3H-2/2 prac_hot
|
RU 3H-1/2 prac_hot
|
MK 3H-2/2 prac_hot
|
DK 4O-2/2 zaw.ang
|
2 |
8:55- 9:40 |
LA 5A-1/2 j.angielski
|
SK 4G-1/2 j.angielski
|
|
MK 3H-2/2 prac_hot
|
|
3 |
9:50-10:35 |
AN 1G-2/2 techn_gastro
|
SE 4O-1/2 prac_imp_tur
|
|
KŁ 4H-2/2 prac_hot
|
MK 1H-1/2 prac_hot
|
4 |
10:45-11:30 |
AN 1G-2/2 techn_gastro
|
SE 4O-1/2 prac_imp_tur
|
|
KŁ 4H-2/2 prac_hot
|
SK 5A-2/2 j.angielski
|
5 |
11:40-12:25 |
|
|
|
SE 2O-2/2 prac_inf_tur
|
|
6 |
12:45-13:30 |
DK 4G-2/2 j.angielski
|
DK 4G-2/2 j.angielski
|
|
|
MW 3A-1/2 j.angielski
|
7 |
13:40-14:25 |
MW 3H-4/4,3M-4/4 j.angielski
|
DK 3A-2/2 j.angielski
|
SE 2O-2/2 prac_ob_tur
|
|
MO 5A-2/2 j.niemiecki
|
8 |
14:35-15:20 |
|
|
SE 2O-2/2 prac_ob_tur
|
|
|
|