| Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
| 1 |
8:00- 8:45 |
|
|
3C-1/2 pro.wyr.cuk 7
|
|
3M-2/2 prac.prze.sp 7
|
| 2 |
8:55- 9:40 |
|
|
3C-1/2 pro.wyr.cuk 7
|
2G-2/2 prac_tech_ga 7
|
3M-2/2 prac.prze.sp 7
|
| 3 |
9:50-10:35 |
2G wyp.bhp 4P
|
|
3C-1/2 pro.wyr.cuk 7
|
2G-2/2 prac_tech_ga 7
|
3M-2/2 prac.prze.sp 7
|
| 4 |
10:45-11:30 |
|
|
3C-1/2 pro.wyr.cuk 7
|
2G-2/2 prac_tech_ga 7
|
3M-2/2 prac.prze.sp 7
|
| 5 |
11:40-12:25 |
2G techn_gastro 43
|
|
3C-1/2 pro.wyr.cuk 7
|
2G-2/2 prac_tech_ga 7
|
3M-2/2 prac.prz.mle 2P
|
| 6 |
12:45-13:30 |
3G-1/2 prac_tech_ga 7
|
|
|
|
3M-2/2 prac.prz.mle 2P
|
| 7 |
13:40-14:25 |
3G-1/2 prac_tech_ga 7
|
|
2G zaj.wych. 1P
|
|
3M-2/2 prac.prz.mle 2P
|
| 8 |
14:35-15:20 |
3G-1/2 prac_tech_ga 7
|
|
2G techn_gastro 1P
|
|
3M-2/2 prac.prz.mle 2P
|
| 9 |
15:30-16:15 |
3G-1/2 prac_tech_ga 7
|
|
|
|
|
|
MT